Reeses Chocolate Peanut Butter Cookies

1: Cream together the butter and sugars.

2: Mix in the egg and vanilla until smooth.

3: In another bowl, whisk together the flour, cocoa powder, salt, and baking soda.

4: Gently add the dry ingredients to the wet ingredients and fold to combine, being careful not to overmix.

5: Add in the chocolate and peanut butter chips.

6: Scoop the dough and set in the fridge for at least an hour.

7: Preheat the oven to 350°F.

8: Bake for 12-14 minutes, optionally pressing extra chips on top before baking.