Chocolate Biscoff Banana Bread | Cozy Food with Emi
Chocolate Biscoff Banana Bread
20 mins prepServes 10
Delicious banana bread with a rich chocolate flavor, topped with crushed Biscoff cookies and a drizzle of chocolate. This recipe combines ripe bananas, chocolate, and a hint of Biscoff to create a unique and indulgent treat.
1: Whisk together flour, cocoa powder, baking soda, and salt in a bowl.
2: In a large bowl, mash the bananas, then add in butter, sugar, eggs, Greek yogurt, and vanilla. Mix well.
3: Gradually add the dry ingredients to the wet ingredients and fold in gently.
4: Add the hot water and mix until well combined.
5: Stir in the crushed Biscoff cookies and chocolate chips without overmixing.
6: Pour the batter into a 9x5 inch baking pan.
7: Bake at 350°F for 60-65 minutes or until a toothpick comes out clean.
